AuthorAnushka
RatingDifficultyIntermediate

Its a healthy type of food, which you can consume any time of your meal.

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Yields1 Serving
Prep Time10 minsCook Time10 minsTotal Time20 mins
Vegetables
For the Vinaigrette
Making Vinaigrette
1

Add ingredients to a jar with a tight-fitting lid or bowl then shake or whisk to combine. Taste then add more salt, pepper, and/or oil if necessary (this dressing is very tart so add more oil if it's too tart for your tastes.)

Making Salad
2

Add vegetables to a very large bowl then dress with 3/4 of the vinaigrette. Toss then refrigerate for 4 hours or up to overnight. Toss with remaining vinaigrette and season with salt and pepper to taste just before serving.

CategoryCuisineDiet

Ingredients

Vegetables
For the Vinaigrette

Directions

Making Vinaigrette
1

Add ingredients to a jar with a tight-fitting lid or bowl then shake or whisk to combine. Taste then add more salt, pepper, and/or oil if necessary (this dressing is very tart so add more oil if it's too tart for your tastes.)

Making Salad
2

Add vegetables to a very large bowl then dress with 3/4 of the vinaigrette. Toss then refrigerate for 4 hours or up to overnight. Toss with remaining vinaigrette and season with salt and pepper to taste just before serving.

Vegetable Salad