AuthorSOMYA GUPTAKidney beans usually known as RAJMA in india. Kidney beans contain antioxidants that boost the immune system. They are also an excellent source of healthy amino acids, vitamins and minerals which help build the cells of our immune systems.
In a medium sized bowl, combine the kidney beans with the chopped vegetables,cilantro and lettuce.
To make the vinaigrette, in a separate small bowl, whisk together the lemon juice, oil, mustard, fresh garlic, sumac, and pepper.
Pour the vinaigrette over the salad and combine well with a large spoon. Add a dash of salt and pepper if you need to.
Cover and let sit in the fridge for half hour to an hour before serving.
Ingredients
Directions
In a medium sized bowl, combine the kidney beans with the chopped vegetables,cilantro and lettuce.
To make the vinaigrette, in a separate small bowl, whisk together the lemon juice, oil, mustard, fresh garlic, sumac, and pepper.
Pour the vinaigrette over the salad and combine well with a large spoon. Add a dash of salt and pepper if you need to.
Cover and let sit in the fridge for half hour to an hour before serving.
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